In Indonesia there are traditional culinary delights that have a very delicious taste. One of the traditional foods is Abon Gulung. Unlike Roll Bread in general, this snack that is quite famous in the city of Sorong, West Papua is bigger. Not only that, there are a lot of floss stored in the bread which makes the savory taste even stronger.

Oval-shaped bread with brownish color sprinkled with sesame is very easy to find in cake shops or souvenirs in the city of Sorong. However, it should be noted that these foods do not last long. So, if it is used as a souvenir, it must be eaten immediately or stored in the refrigerator when you get home.

This food has a very delicious taste to eat when it’s still hot or warm. So, are you interested in trying to eat Abon Gulung? Oh yeah, keep looking for the best and most trusted information only on Indonesiar.com!

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