Indonesia has a variety of snack foods which of course taste very tasty and delicious. One of the traditional foods is called Kue Sagon. Sagon is a traditional food made from grated coconut, glutinous rice flour and baked sugar.

This coconut sagon cake can be found in several areas in Indonesia such as Sumatra, Java and even Kalimantan in various forms. Interested in trying? Come on, visit Indonesia and get the best information from Indonesiar.com.

LEAVE A REPLY

Please enter your comment!
Please enter your name here