Indonesia has a variety of traditional foods. One of the traditional foods is Kapurung. Kapurung is a typical Makassar food from sago cooked with a combination of fish or chicken and various vegetables.

Although it is a traditional food, Kapurung has become popular. Apart from being found in special stalls in Makassar, it has also entered several restaurants, along with modern food.

In the Luwu area itself the name Kapurung is often called Pugalu. Are you interested in eating Kapurung? Come on, visit Indonesia and get other interesting information from


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